Like Pumpkins and Apples? Try This Frugal Fall Recipe

Eating healthy doesn’t need to be expensive, particularly if you make good use of in-season fruits and vegetables when they’re at their freshest and usually at their cheapest. Fall is not just my favorite time of year, but it’s one of the most flavorful times of year. There are all types of inexpensive, healthy, tasty ingredients for the culinary cheapskate to work with come autumn. Find more pumpkin recipes. Two of my favorite ingredients – apples and pumpkins – are …

Inexpensive Fall Apple Recipes

From pies, cakes and cobblers, to jelly, juice and dumplings, few fruits are as versatile as the apple. And few are as good for you – low in calories, but rich in antioxidant phytonutrients, vitamin C, B-complex vitamins, and lots of other good stuff. With September being the start of apple season throughout much of the country, apples are particularly tasty and inexpensive this time of year. See also: 12 Frugal Ways to Save on Food My wife and I …