New Guidelines May Say Yes to Eggs but No to Bacon

The government’s new dietary guidelines, due to be released in the coming months, may contain an about-face on decades of advice not to eat cholesterol-rich food. As the Washington Post put it, the move by the nation’s top nutrition advisory panel “could undo almost 40 years of government warnings” about eating foods high in cholesterol, like eggs and shellfish. A preliminary report by the panel, released in December, stated for the first time that “cholesterol is not considered a nutrient …

Devilishly, Deliciously Cheap Football-Watching Recipes

With fall here and the football season underway, here are the recipes for some of my favorite frugal tailgating fare. Notice the names of the recipes. Do you detect a theme? That’s right, I’m playing the devil’s advocate with these devilishly delicious dishes, but in each case the spices can be reduced or even eliminated to turn down the heat factor. Be sure to wear rubber gloves when handling hot peppers and spices.   Devil’s Inferno Crock Pot Wings If …

Easter Decoration Ideas: Turn Eggshells Into Candles

Here’s a nifty decorating and gift idea just in time for Easter.  It’s a daily double – or can even be a trifecta – of creative repurposing, since you can reuse not one, but two or even three items you normally throw away! Here’s how to make these adorable Easter eggshell candles: 1. Use a paring knife to carefully cut just the top off a raw egg, like shown.  (Of course you’ll want to use the egg yolk and white …

Foodie Friday: Poached Eggs

Want to make a extra special breakfast this weekend? Here’s how you can make good poached eggs — the secret is vinegar!