Personal HealthOne of my neighbors, Richard Scammell, is a wonderful cook. Even though Richard does not cook for a living, I consider him a chef. Cooking is Richard’s hobby, but when it comes to food preparation, Richard is a highly skilled and well-educated professional. (He’s even traveled to Europe to take cooking classes.) Richard and I share a love of creative, healthful cooking. When I asked him for ideas that I could share with readers, he sent this recipe for a …
Your LifeFor all you vegans in the house (or folks who just like tofu), this looks like a delicious scramble for your weekend breakfast-making. Enjoy!
Your LifeFor those vegetarians out there who don’t like the store-bought frozen veggie burgers, these homemade lentil walnut veggie burgers look absolutely delicious (and are healthier too!). Try it out!