gluten-free

Many of us search the Internet when we need a quick answer to a health question, and each year Google analyzes the most common health queries, both in this country and globally.

Hace ya varios años hemos visto una tendencia, digamos, un incremento en la discusión relacionada al gluten y sus efectos en la salud. En principio escuchamos de que algunas personas eran intolerables al gluten. Pero, de la noche a la mañana vamos al supermercado y vemos toda una fila de productos…

The popularity of gluten-free food products has soared in the past few years, with supermarkets carrying everything from gluten-free cake mix and crackers to pasta and pancake mix. In fact, sales of these products are expected to hit $10.5 billion this year - a 44 percent jump from 2011, according…