Did you know? Diabetes rates are significantly higher among Americans age 65 and older than in any other age group. Nearly a quarter (23 percent) of Americans 65 and older reported having diagnosed diabetes in 2015, according to a recent AARP Public Policy Institute analysis. Diabetes, a chronic condition in which the body is unable to produce or use insulin efficiently, leads to higher-than-normal blood sugar levels and is associated with higher risk for obesity and cardiovascular disease. Long-term complications from diabetes include damage to nerves, eyes and kidneys. Widely recognized as a major public health concern, diabetes costs the U.S. health system around $176 billion annually.
Nearly 8 percent of adults age 65 and older are food insecure, meaning they do not always have balanced meals or enough to eat because they cannot afford it. However, there are significant racial and ethnic disparities in food insecurity among older adults. Black and Hispanic seniors are over three times more likely to experience food insecurity than their white and Asian counterparts. In fact, nearly 1 in 5 black seniors are food insecure, compared to about 1 in 18 white seniors.
Poet and civil rights leader Maya Angelou once said, “Perhaps travel cannot prevent bigotry, but by demonstrating that all peoples cry, laugh, eat, worry, and die, it can introduce the idea that if we try and understand each other, we may even become friends.”
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